Saturday, November 20, 2010

Sweet Potato Fries

In our effort to eliminate the "white" from our diet, I made these last night. They were a hit with everyone!

* 3 large sweet potatoes
* 2 T. olive oil
* 1 T. seasoned salt


1. Cut each sweet potato into slices about 1/4" thick.
2. Toss the sweet potato slices with the oil and Morton Season-All.
3. Spread out on baking sheets in a single layer.
4. Bake at 450 degrees for about 20-25 minutes, turning with a spatula as needed.

Recipe from:

No comments:

Post a Comment