Our friend Tiffany, brought this to our small group one Sunday night. Yum!
SW White Chicken Chili
2 TBS Italian seasoning
1 lb. boneless, skinless chicken breasts, cooked & cut into bite size pieces
4 c. white navy beans or 2- 15oz cans, rinsed
1 small onion, chopped
2 cups chicken broth
1 pkg frozen corn
1-4oz can green chiles, undrained
1 tsp. ground cumin
1 1/2 c. shredded cheese
Dump all of the soup ingredients into a pan. Simmer for at least 30 min. Top with cheese & serve with chips on the side.